Are you looking for a hearty and delicious lunch recipe? Look no further than this article on how to make the perfect ham and potato soup. Whether you're a seasoned chef or a beginner in the kitchen, this recipe is sure to impress with its rich flavors and simple preparation. In this article, we'll explore the key ingredients and steps for creating this comforting dish, along with helpful tips and tricks to make it even more mouth-watering. So grab your apron and get ready to cook up a storm with our guide to making delicious ham and potato soup. First and foremost, let's talk about the star ingredient - ham.
When choosing ham for your soup, it's important to pick high-quality, fully cooked ham. You can opt for a bone-in ham or a boneless one, but make sure it's not too lean as the fat adds flavor to the soup. Some great options include smoked ham, honey glazed ham, or even leftover holiday ham. Now, onto the cooking techniques. You can either use a slow cooker or a stovetop pot to make your soup.
For a thicker consistency, mash some of the potatoes or use an immersion blender. As for meal ideas, you can serve the soup as a main dish with some crusty bread on the side, or pair it with a salad for a lighter lunch option. You can also add in other ingredients like carrots, celery, or bacon for extra flavor and texture. The possibilities are endless!
Instructions:
In a pot, sauté the ham, onion, celery, and garlic until the vegetables are soft. Add in the potatoes and broth, and bring to a boil.Reduce heat and let it simmer until the potatoes are tender. Using an immersion blender or mashing with a potato masher, blend some of the potatoes to thicken the soup. Stir in the heavy cream and let it cook for a few more minutes. Season with salt and pepper to taste.
Serve hot with chopped fresh parsley on top, if desired.
Ingredients:
Are you ready to make the most delicious ham and potato soup? Let's start with the ingredients:- 1 cup diced ham- 2 cups diced potatoes- 1/2 cup diced onion- 1/4 cup diced celery- 2 cloves of garlic, minced- 4 cups chicken or vegetable broth- 1 cup heavy cream- Salt and pepper to taste- Chopped fresh parsley for garnish (optional)Make sure to have all these ingredients prepared and ready before starting the cooking process. Now, let's dive into the steps for making this mouth-watering soup!Classic Ham and Potato Soup Recipe
Are you looking for a classic and mouth-watering ham and potato soup recipe that will please everyone in your family? Look no further! This simple yet delicious recipe is perfect for any occasion, whether it's a cozy night in or a holiday gathering. So grab your apron and get ready to impress your loved ones with this hearty and flavorful dish.Ingredients:
- 2 tablespoons butter
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 pound cooked ham, diced
- 4 cups chicken broth
- 4 cups potatoes, peeled and diced
- 1/4 cup all-purpose flour
- Salt and pepper to taste
- 1 cup heavy cream
- In a large pot, melt the butter over medium heat.
Add the onion and garlic and cook until softened.
- Add the diced ham and cook for another 2 minutes.
- Pour in the chicken broth and add the diced potatoes. Bring to a boil, then reduce the heat to low and let it simmer for about 15 minutes or until the potatoes are tender.
- In a separate bowl, mix the flour with a small amount of water to create a slurry. Slowly pour the slurry into the soup, stirring constantly until the soup thickens.
- Add salt and pepper to taste.
- Pour in the heavy cream and let it simmer for another 5 minutes.
- Serve hot and enjoy your delicious ham and potato soup!
So next time you're in need of a tasty lunch or dinner recipe, give this one a try. Your taste buds will thank you!Ham and potato soup is a versatile and delicious dish that can be enjoyed all year round. Whether you're looking for a quick and easy lunch option or a show-stopping holiday meal, this recipe has got you covered. Get creative with your ingredients and cooking techniques to make your own signature version of this classic soup.
With its hearty flavors and creamy texture, it's sure to become a family favorite.
